Local farmers assist Erie County families
Members of the Erie County Farm Bureau are working to fight hunger in Erie County through the Ohio Farm Bureau Farmers Feed Our Needs campaign.
Recently the Erie County Farm Bureau Board of Trustees members and their families gathered bright and early on a Saturday morning in Milan Township.
They met to help in digging and picking up over 1,200 pounds of potatoes. These potatoes were grown on Tender Shoot Farm by Dave Weilnau, an Erie County Farm Bureau member. The potatoes were then washed, sorted and donated to Victory Kitchen and Care ‘n Share food bank of Erie County in Sandusky. The potatoes will be used to provide food for many hungry people in Erie County.
The Erie County Farm Bureau would like to thank Dave Weilnau for his continued support of this program. Without his support this program would not be possible.
The Erie County Farm Bureau’s project is part of a statewide effort of counties and the Ohio Farm Bureau Federation (OFBF) and many partnering organizations. John C. (Jack) Fisher, OFBF executive vice-president pointed out that only 19 cents of the average food dollar makes it back to the farm families who grew it; 81 cents goes to nonfarm costs such as energy, labor and marketing.
The farm share of food costs remains low in spite of dramatic farm production cost increases; diesel fuel costs are up 272 percent and fertilizer costs are up 175 percent since 2002. “With nearly 13 percent of Ohioans not sure they’ll have enough to eat, farm families are eager to help, and we hope all Ohioans will pitch in.”
“Our Erie County Farm Bureau Board hopes to organize more donation of food efforts during 2012, many times vegetable farmers have extra food to donate, but we need to find volunteers or volunteer groups willing to help pick the extra food to be donated” stated Denny Weilnau, Erie County Farm Bureau President. He also added, “If you or your group would be interested in volunteering to pick food to be donated in Erie County next year please call me at 419–499-4910 and give us your information and contact person. We will try to coordinate harvesting efforts as food becomes available next year.”







